Oropan SpA is a leading company in the production of gourmet breads from the Apulian tradition. Founded by Vito Forte, one of the most famous bakers of Altamura since 1956, the company spreads the rich gastronomic heritage in the art of traditional bread-making characterized by the use of precious re-milled durum wheat semolina, mother yeast and natural...
Oropan SpA is a leading company in the production of gourmet breads from the Apulian tradition. Founded by Vito Forte, one of the most famous bakers of Altamura since 1956, the company spreads the rich gastronomic heritage in the art of traditional bread-making characterized by the use of precious re-milled durum wheat semolina, mother yeast and natural...
Oropan SpA is a leading company in the production of gourmet breads from the Apulian tradition. Founded by Vito Forte, one of the most famous bakers of Altamura since 1956, the company spreads the rich gastronomic heritage in the art of traditional bread-making characterized by the use of precious re-milled durum wheat semolina, mother yeast and natural...
Many single sachets, convenient to carry with you and eat when you feel like it.
For a quick snack, to eat with cured meats and cheeses or even alone and for an aperitif.
The delicious golden crocchini breadsticks in single portions.
Put them in your bag and always carry them with you. The convenient sachets make them suitable for breaks, breaks and quick lunches wherever you are.
I Torinesi Roberto from the Italian tradition on your table.
In many single portions to take with you for your quick breaks. Thin and crunchy they always satisfy your hunger.
Crocchini breadsticks in "mignon" version, small, crunchy and practical to take with you. You can eat them in your breaks or during happy hour. They go perfectly with cheeses, meats and sauces.
Crocchini breadsticks in "mignon" version, small, crunchy and practical to take with you. You can eat them in your breaks or during happy hour. They go perfectly with cheeses, meats and sauces.
Perfect to be topped like a pizza, just put it in the bottom and put it in the oven. Soft and crunchy. Use Roberto bruschetta instead of bread, to prepare tasty baked dishes topped with the ingredients of your choice.
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