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Confectionery and Snack Breakfast
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A delicacy of the forest, packaged according to the traditional recipe, without the use of pectin.
160g pack. Ingredients: Wheat flour, sugar, vegetable fats (palm), soybean oil, sunflower oil, rapeseed oil, oil of corn, soy lecithin, eggs, mother yeast, wheat flour tender, wheat gluten, salt, natural flavors, cinnamon, raisins. Concentrate: calcium propionate.
Cuban Confetto Cubano 100 gramsAlmondswith chocolate rum and cinnamonConfettidi Sulmona - William Di Carlo
Produced in a factory that uses celery, dairy products, soy, nuts, fish and shellfish, Cherries, Sugar (28g / 100g), Fruit used: 140g per 100g of finished product, Gluten-free, May contain stone fragments
Pack of 240g. Ingredients: Wheat flour, sugar, vegetable fats, sunflower oil, rapeseed oil, corn oil, soy lecithin, eggs, soy yeast, mother yeast, soft wheat flour, wheat gluten, salt, natural flavors. Preservative: calcium propinate
Cuban Confetto Cuban Tin 200 gramsAlmondswith chocolate rum and cinnamonConfettidi Sulmona - William Di Carlo
Obtained by working 200g of fresh fruit every 100g of final product. Without added pectin.
Pack of 240g. Ingredients: Wheat flour, 30% bran flour, sugar, vegetable fats, soybean oil, sunflower oil, rapeseed oil, corn oil, soy lecithin, eggs, yeast mother, soft wheat flour, wheat gluten, salt, natural flavors. Preservative: calcium propinate.
Prepared by selecting the best fruit and with one short cooking to preserve the natural colors of fruit.
Pack of 240g. Ingredients: Wheat flour, sugar, vegetable fats, sunflower oil, rapeseed oil, corn oil, soy lecithin, eggs, soy yeast, mother yeast, soft wheat flour, wheat gluten, salt, natural flavors. Preservative: calcium propinate.
Produced only with strawberries Camarosa, the typology best to get one sweet and tasty jam.
Pack of 240g. Ingredients: Wheat flour, soft wheat flour, wheat gluten, sugar, margarine 80% fat, oil vegetable (sunflower), vegetable fat (sheal), water, juice of concentrated lemon, emulsifier E471, natural flavors, eggs (3.6%), soy lecithin, natural flavors. Concentrate: calcium propinate
Processed from fresh product, without adding pectin: only with quince e Brown sugar.
Pack of 240g. Ingredients: Wheat flour, natural yeast (wheat), vegetable fats, soybean oil, sunflower oil, rapeseed oil, oil corn, soy lecithin, soft wheat flour, gluten of wheat, soy flour, natural flavors. Preservative: calcium propionate
Ingredients: PEANUTS , VEGETABLE OIL, SALT.
Prepared by selecting the best fruit and with one short cooking to preserve the natural colors of fruit.
Pack of 240g. Ingredients: Wheat flour, sugar, fat partially hydrogenated (palm), soybean oil, sunflower oil, rapeseed oil, corn oil, soy lecithin, eggs, turmeric, brewer's yeast, soft wheat flour, wheat gluten, salt, natural flavors. Concentrate: calcium propinate.
Prepared using exclusively fruit of first choice, following the traditional methodology, without adding pectin.
Pack of 280g. Ingredients: Wheat flour, sugar, vegetable fats, sunflower oil, rapeseed oil, corn oil, soy lecithin, eggs, soy yeast, mother yeast, soft wheat flour, wheat gluten, salt, natural flavors. Preservative: calcium propinate.
A delicacy of the forest, packaged according to the traditional recipe. Only the best fruit choice and brown sugar.
Orange marmalade with processed peel separately and additions before evaporation, which favors gelation without the use of pectin addition.
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