List of products by brand Fimardolci

Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. These sweets are composed of two thin and fragrant whipped dough biscuits, filled with soft cocoa and hazelnut cream and decorated with delicious cocoa glaze. A delicacy to be savored.
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Oxeye with apricot and cocoa: Two paired discs made of a much more crumbly pastry than the traditional one. Impeccably browned, they are good for breakfast, as a snack and in front of a steaming tea and for the most...
€22.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Peaches with cocoa: The elegant and soft balls with a heart of cocoa paste. Their color is given by a nice bath in the liqueur followed by a dip in the sugar. Classic and traditional cheer the table for any occasion
Biscuits and Rusks

Fimardolci Artisan Biscuits Wine Donuts - 1.5 kg tray

Fimardolci
01040
€21.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Ciambelline al vino: Typical of our area, they are simple sweets with a taste of the past. Few ingredients combined together to give a rustic and unmistakable taste. Delicious for the whole family.
Biscuits and Rusks

Fimardolci Biscuits Assorted Casarecce - Tray of 1,5 kg

Fimardolci
01027
€24.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Rustichelle with Figs, Rustichelle with Berries, Rustichelle with Lemon, Rustichelle with Apricot. Characteristic, sweet with notes of fresh fruit
€22.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. A classic of Italian pastry, the mini layers of puff pastry garnished with a delicious hazelnut cream and pure cocoa. An exaggerated taste and energy.
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