From a careful selection of the best lemons and limes, Polenghi obtains a rich juice, with a true flavor. The fertility of the soils of volcanic origin at the foot of Etna, in Sicily, and in the region of Colima, in Mexico, gives particularly valuable fruits that Giancarlo Polenghi carefully chooses, to obtain the best juice.
Available in the following varieties in 25gr single-serving tray format in packs of 100pcs.
5 mixed varieties:
- 20 Strawberry
- 20 Blueberry
- 20 Apricot
- 20 Black cherry
- 20 Raspberry
Penne Rigate di Grano D uro a Lenta Essicazione produced with organic wheat from Italian crops by Girolomoni. Absolute quality from one of the organic pioneers who helped expand the culture of respect for the land and production ingredients. The best pasta for full-bodied sauces.
Spaghetti di Grano D uro a Lenta Essicazione produced with organic wheat from Italian crops by Girolomoni. Absolute quality from one of the organic pioneers who helped expand the culture of respect for the land and the ingredients of production. The best pasta for every kind of sauce.
Slow Drying Whole Wheat DurumSpaghetti produced with organic wheat from Italian crops by Girolomoni, a pioneer in whole wheat pasta production. Rich in fiber for healthy eating, whole wheat spaghetti is perfect for all kinds of sauces.
Penne Rigate di Grano Duro Integrale a Lenta Ess icazione produced with organic wheat from Italian crops by Girolomoni, a pioneer in whole wheat pasta production. Rich in fiber for a healthy diet, whole wheat penne are perfect for all kinds of sauces.
Slow Drying Whole Wheat Durum WheatFusilli made with organic wheat from Italian crops by Girolomoni, a pioneer in whole wheat pasta production. Rich in fiber for a healthy diet, whole wheat fusilli are perfect for all kinds of sauces.
Spaghetti di Grano Duro Antico Senatore Cappelli a Lenta Ess icazione produced with the ancient Abruzzo Cappelli wheat incredible for its rusticity and texture. Absolute quality coming from one of the organic pioneers who helped expand the culture of respect for the land and ingredients of production. The best pasta for every kind of sauce.
Penne Rigate di Grano Duro Antico Senatore Cappelli a Lenta Ess icazione produced with the ancient Abruzzo Cappelli wheat, incredible for its rusticity and texture. Absolute quality coming from one of the organic pioneers who helped expand the culture of respect for the land and ingredients of production. The best pasta for every kind of sauce.
Fusilli di Grano Duro Antico Senatore Cappelli a Lenta Ess icazione produced with the ancient Abruzzo Cappelli wheat incredible for its rusticity and texture. Absolute quality from one of the organic pioneers who helped expand the culture of respect for the land and the ingredients of production. The best pasta for every kind of sauce.
Maccheroni di Grano Duro Antico Senatore Cappelli a Lenta Ess icazione produced with the ancient Abruzzo Cappelli wheat incredible for its rusticity and texture. Absolute quality coming from one of the organic pioneers who helped expand the culture of respect for the land and ingredients of production. The best pasta for every kind of sauce.
Semintegral Khorasan Graziella Ra wheatspaghetti a Lenta Essicazione, made with special organic Khorasan wheat from Italian crops by Girolomoni. Absolute quality from one of the organic pioneers who helped expand the culture of respect for the land and production ingredients. A special selected wheat, unique in its characteristics.
Farfalle semintegrali di grano Khorasan Graziella Ra a Lenta Essicazione, produced with special organic Khorasan wheat from Italian crops by Girolomoni. Absolute quality from one of the organic pioneers who helped expand the culture of respect for the land and production ingredients. A special selected wheat, unique in its characteristics.
Penne Rigate di Farro a Lenta Essicazione produced with organic ancient wheat from Italian crops by Girolomoni. Absolute quality from one of the organic pioneers who helped expand the culture of respect for the land and production ingredients. Spelt dicocco is one of the most popular ancient grains for diets and healthy eating.
Slow Drying SpeltSpaghetti produced with organic ancient wheat from Italian crops by Girolomoni. Absolute quality from one of the organic pioneers who helped expand the culture of respect for the land and production ingredients. Spelt dicocco is one of the most popular ancient grains for diets and healthy eating.
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