Penne Rigate by Durum Wheat Antico Senatore Cappelli a Slow Drying, perfect for any typology by sauce and symbol of quality e italian history.
The cooperative Girolomoni uses wheat from the organic crops of more than 400 farms, most of which are located in the Marche region. The harvest is ground in the mill of Montebello, near Urbino, in the Marche region of Italy. The semolina thus milled is then expertly kneaded with only hill water in the adjacent pasta factory, eventually becoming the girolomoni organic pasta exported all over the world.
The durum wheat variety Senator Hats o Hats is the first wheat variety selected back in the early 1900s by the "wheat wizard" Nazareno Strampelli, starting with the Tunisian grain population Jeahn Rhetifah. The name is in honor of Abruzzo senator Raphael Hats, promoter of the agrarian reform, which had extended wheat cultivation to unsuitable areas to meet the needs of self-sufficiency. Because of its rusticity, wheat Hats was perfectly adapted to marginal soils, proving to be the most widely grown wheat until the spread of the more productive and smaller varieties.
Cappelli is a wheat with a good protein content.
Ingredients:
Organic Cappelli variety durum wheat semolina. May contain soy and mustard.
Energy: 1505 kJ / 355 kcal
Fat: 1.8 g
of which saturated fatty acids: 0.5 g
Carbohydrates: 71 g
of which sugars: 3.9 g
Fiber: 2.3 g
Protein: 12.5 g
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