Spring Onions in Wine Vinegar - Jar of 3100 ml 1800gr drained - In oil and vinegar
Spring Onions in Wine Vinegar - Jar of 3100 ml 1800gr drained - In oil and vinegar
Spring Onions in Wine Vinegar - Jar of 3100 ml 1800gr drained - In oil and vinegar
Spring Onions in Wine Vinegar - Jar of 3100 ml 1800gr drained - In oil and vinegar

CANNONE Onions in Wine Vinegar - Jar of 3100 ml 1800gr drained

Ingredients: Spring onions, water, wine vinegar, salt. Antioxidant: E300. Acidity regulator: E330

€10.90
Tax included

 

PRODUCTION CHAIN

We follow our products from field to table

To serve the best quality, Cannone Alimentari spa has put in place an accurate control system that can be traced back to a set of processes and actions to organize and manage the value of the products.

It all starts with the raw materials: the producers are selected by Cannone technicians who carry out analyzes and checks on the entire production chain. Samples are taken in the field, before collection, at the entrance to the processing plants and during the processing phases.

Constant checks guarantee the quality of the raw materials and keep their organoleptic characteristics unaltered.

Cannone production line is varied and offers solutions for different types of use and catering sectors (from large-scale distribution to HORECA). Glass jars, milk, bags and trays ensure taste and freshness in the ideal format.

The flagship products by Cannone are olives and artichokes, alongside tomatoes and aubergines, prepared and processed according to unique recipes and original combinations, which enhance all the taste of the good Earth.

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