Tasty on croutons or with breadsticks, green olive paté transforms the cold buffet or the aperitif in lively tasting moment. Perfect with refined salmon smoked or with popular anchovies in brine.
Real Piada combines the elasticity of the tortilla with the taste and with the fragrance of piadina, a particular dough, the result of a skilful mix of tradition and innovation. Naturally leavened portioned doughs, processed with "hot press" technology to give the product the typical elasticity of wraps.
Exquisite artichoke cream, defoliated in the production area and packaged according to the traditional Ligurian recipe. Excellent as a sauce for boiled meats, for accompany the roast beef, eggs hard-boiled, or simply spread on bread.
Gluten Free Starters from the Pasta Factory Rummo made with corn and brown rice through an original steamed processing method. Perfect for soups and vegetables
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