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16 other products in the same category:
€22.60
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Ferretti with cocoa : They are shortbread biscuits that bring good luck with a high percentage of egg yolk and butter.They are bathed at both ends with a bright chocolate-flavored glaze.Unmissable for breakfast and for...
Biscuits and Rusks
Pain Croute Lazzaroni Whole Wheat Crunchy Biscuits - 9 Packs of 300gr
Lazzaroni
05002
€13.90
Ingredients:
wheat flour, vegetable oil (coconut), sugar, wheat bran 13%, oat flakes 6.6%, raising agents (ammonium carbonates, sodium carbonates, tartaric acid), skim milk powder, glucose syrup, dextrose, barley malt extract, salt.
€22.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Characteristic, sweet with impressive notes of fruit.
€24.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Apricot boats: Delicious shapes that recall the gondolas of Venice, of simple and fragrant shortcrust pastry, delicious as a dessert for dinners and parties. Enriched with the summer taste of apricot jam, they are the...
Biscuits and Rusks
Fimardolci Artisan Biscuits Occhi di Bue Apricot and cocoa - 1.5 kg tray
Fimardolci
01023
€22.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Oxeye with apricot and cocoa: Two paired discs made of a much more crumbly pastry than the traditional one. Impeccably browned, they are good for breakfast, as a snack and in front of a steaming tea and for the most...
Biscuits and Rusks
Fimardolci Artisan Biscuits Cannolino Puff Pastry Hazelnut and Cocoa - 1.5 kg tray
Fimardolci
01011
€24.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products.
The classic and delicious mignon made of a fragrant and golden puff pastry, wrapped in a spiral and stuffed with creamy delicacies. The delicacy of hazelnuts and the energy of cocoa, in a goodness that melts in the mouth.
Biscuits and Rusks
Fimardolci Artisan Biscuits Fimardolci Languages Hazelnut and Cocoa - 1.5 kg tray
Fimardolci
01013
€24.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. These sweets are composed of two thin and fragrant whipped dough biscuits, filled with soft cocoa and hazelnut cream and decorated with delicious cocoa glaze. A delicacy to be savored.
€22.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Butterfly with raisins: Typical golden shapes with a thousand shades of taste. Sweets created from simple puff pastry, still handmade by expert pastry chefs, enriched with sultanas and a light sprinkling of sugar. Rustic and...
€22.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Bocconcino all'amarena: True and authentic almond paste sweets of the Sicilian tradition.The recipe is still that of the past, Italian almonds, sugar and honey that blend in a harmony of flavors. this ball hides a soft...
Biscuits and Rusks
Fimardolci Artisan Biscuits Hazelnut and Cocoa Cigarette - 1.5 kg tray
Fimardolci
01036
€24.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Hazelnut and Cocoa Cigarette. Fragrant butter wafer, filled with cocoa cream and hazelnuts
Biscuits and Rusks
Fimardolci Artisan Biscuits Aragostine Hazelnut - Tray of 1,5 kg
Fimardolci
01009
€24.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. The masterpiece of artisan pastry: the sfogliatella. The recipe for curly pasta is the Neapolitan one, we offer it with delicious pastry creams. In single-serving format, they are a real temptation. The genuineness of cocoa...
€13.90
Ingredients: Wheat flour, sugar, corn starch, sunflower oil, dextrose, raising agents (ammonium carbonates, sodium carbonates, tartaric acid), skimmed milk powder, malt extract barley and corn, salt, natural flavoring.
Biscuits and Rusks
Fimardolci Artisan Biscuits Barchette Hazelnut and Cocoa - 1.5 kg tray
Fimardolci
01006
€24.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. Barchette alla nocciola: Delicious shapes that recall the gondolas of Venice, of simple and fragrant shortcrust pastry, delicious as a dessert for dinners and parties. The delicacy of hazelnuts and the energy of cocoa, in a...
Biscuits and Rusks
Fimardolci Diplomatic Hazelnut Artisan Biscuits - Tray of 1,5 kg
Fimardolci
01015
€22.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products. A classic of Italian pastry, the mini layers of puff pastry garnished with a delicious hazelnut cream and pure cocoa. An exaggerated taste and energy.
€24.90
Confectionery art since 1960 , Fimardolci is a family-run artisan laboratory that stands out for the quality of its pastry products.
Rustichelle with Figs, Rustichelle with Berries, Rustichelle with Lemon, Rustichelle with Apricot. Characteristic, sweet with notes of fresh fruit
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€2.21
Pack of 500 grams of Filotei
€24.99
Bronze-drawn durum wheat semolina farfalle pasta Rummo. The best of Italian cuisine for home and restaurant use.
€2.49
80g jar of Truffle Sauce with Extra Virgin Olive Oil
€13.90
Ingredients: Wheat flour, sugar, corn starch, sunflower oil, dextrose, raising agents (ammonium carbonates, sodium carbonates, tartaric acid), skimmed milk powder, malt extract barley and corn, salt, natural flavoring.
€2.29
Ingredients: sour sourdough (15.5% rye flour in the finished product, water), wheat flour soft type "0", 21% rye flour, water, yeast, salt, acidity regulators: sodium acetates, natural flavoring. Treated with ethyl alcohol. It may contain traces of sesame seeds.
€24.99
Bronze-drawn durum wheat semolina casarecce pasta Rummo. The best of Italian cuisine for home and restaurant use.
Honey and Nutella jams
Extra Fig Jam - 340gr Jar - Le Conserve Della Nonna
Le Conserve Della Nonna
01433
€3.23
Prepared using exclusively fruit of first choice, following the traditional methodology, without adding pectin.
Honey and Nutella jams
Apricot Extra Jam - 340gr Jar - Le Conserve Della Nonna
Le Conserve Della Nonna
01428
€3.23
Prepared by selecting the best fruit and with one short cooking to preserve the natural colors of fruit.
Customers who bought this product also bought:
€2.29
Ingredients: sour sourdough (15.5% rye flour in the finished product, water), wheat flour soft type "0", 21% rye flour, water, yeast, salt, acidity regulators: sodium acetates, natural flavoring. Treated with ethyl alcohol. It may contain traces of sesame seeds.
€26.90
Pack of 500 grams of Filotei
€24.99
Pasta di Semola di Grano Duro Trafilata al Bronzo di pasta Rummo. The best of Italian cuisine for home and restaurant use.
Ready-made pasta sauces
Le Conserve Della Nonna - Tomato Sauce - 190gr
Le Conserve Della Nonna
01501
€1.90
The basis of Mediterranean cuisine, only with fresh Italian tomatoes and lightly fried vegetables. Ready to use.
€24.73
Bronze-drawn durum wheat semolina pasta radiators Rummo. The best of Italian cuisine for home and restaurant use.
Honey and Nutella jams
Wild Berries Extra Jam - 330gr Jar - Le Conserve Della Nonna
Le Conserve Della Nonna
01445
€3.80
A delicacy of the forest, packaged according to the traditional recipe. Only the best fruit choice and brown sugar.
€24.99
Bronze-drawn durum wheat semolina farfalle pasta Rummo. The best of Italian cuisine for home and restaurant use.
€20.49
Ingredients: type "0" soft wheat flour, water, 6% sucrose, 3% sunflower oil, yeast, seeds 2.8% sesame , salt, emulsifiers: E472e, E481; acidity regulators: sodium acetates, agent of flour treatment: ascorbic acid, enzymes (contains gluten ), flavor. Treated with alcohol ethyl. It may contain traces of milk .
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