Pasta Di Camerino Penne Durum Wheat Semolina Pasta - 12 Packets of 500gr
With their characteristic geometric shape, Penne are irresistible: they embrace any preparation, even lending themselves to the creation of tasty baked pies.
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Orecchiette di Pasta di Semola di Grano Duro Trafilata al Bronzo di pasta Rummo. The best of Italian cuisine for home and restaurant use.
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Their sinuous, curved shape, aided by the double opening, allows the Pipes to hide full-bodied sauces and condiments inside, giving each bite a richly flavored surprise for the palate.
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An incredible harmony of flavors emanates from this pasta when it meets full-bodied meat-based sauces. With an artisanal heart, it is made with only Italian raw materials through a long process.
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Paccheri Rigati made from Semola di Grano Duro Trafilata al Bronzo pasta Rummo. The best of Italian cuisine for home and restaurant use.
Fresh pasta
Pasta Di Camerino Tagliatelle Pasta all'uovo Trafilata al Bronzo - 12 Packets of 500gr
05080
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Tagliatelle are made with only the finest ingredients, and thanks to their porous sheet of pasta, they perfectly capture dense, full-bodied sauces, returning all the intense flavor of the dish during tasting.
€28.90
Mezzi Rigatoni Gluten Free Pasta Factory Rummo made with corn and brown rice through an original steamed processing method. Ideal with scampi, cream of beans and mussels thanks to the format that picks up sauces and seasonings.
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Fusilli are the result of careful processing and selected raw materials. The special spiral shape combined with the porous surface, typical of bronze wire drawing, is ideal for accommodating any sauce.
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Calamarata takes its name from the squid rings, in fact it goes perfectly with shellfish sauces , scampi and mussels
Our recipe ideas with Calamarata Pasta Rummo
Calamarata with squid sauce
Calamarata with onion fondue and fried eggplant strands
Calamarata with broad beans, pecorino cheese and bacon
Calamarata with squid and baby octopus
Calamarata...