Pasta Di Camerino Mezze Maniche Durum Wheat Semolina Pasta - 12 Packets of 500gr
Pasta dishes taste even better with Mezze Maniche: thanks to their dynamic structure and shape, they go well with both traditional flavors and original, imaginative preparations.
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€20.49
Ingredients: type "0" soft wheat flour, water, 6% sucrose, 3% sunflower oil, yeast, salt, emulsifiers: E472e, E481; acidity regulators: sodium acetates, flour treatment agent: ascorbic acid, enzymes (contains gluten ), flavor. Treated with ethyl alcohol. It may contain traces of sesame and milk .
€13.90
Ingredients:
wheat flour, vegetable oil (coconut), sugar, wheat bran 13%, oat flakes 6.6%, raising agents (ammonium carbonates, sodium carbonates, tartaric acid), skim milk powder, glucose syrup, dextrose, barley malt extract, salt.
€20.40
With their characteristic geometric shape, Penne are irresistible: they embrace any preparation, even lending themselves to the creation of tasty baked pies.
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Already encapsulated in the name is the characteristic appearance of this pasta, which, thanks to its streaks, is capable of tickling the palates of young and old alike by picking up and enhancing all the flavors in the dish.
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Their sinuous, curved shape, aided by the double opening, allows the Pipes to hide full-bodied sauces and condiments inside, giving each bite a richly flavored surprise for the palate.
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Ingredients: Wheat flour, sugar, corn starch, sunflower oil, dextrose, raising agents (ammonium carbonates, sodium carbonates, tartaric acid), skimmed milk powder, malt extract barley and corn, salt, natural flavoring.
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Their generous thickness combined with bronze wire drawing make Spaghettoni ideal for picking up hearty, homemade sauces. Good for enhancing even the most rustic and full-bodied dishes.
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Ancient Lazio specialty tradition, colorful and from robust flavor, it comes prepared using tender cannellini beans.
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Mezzi Rigatoni Gluten Free Pasta Factory Rummo made with corn and brown rice through an original steamed processing method. Ideal with scampi, cream of beans and mussels thanks to the format that picks up sauces and seasonings.
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Bronze-drawn durum wheat semolinaMezze Penne Rigate from Rummo. The best of Italian cuisine for home and restaurant use in 16 500gr. packages.