Serpente Aureo Rosso Cantina Offida

Grape variety
70% Montepulciano - 30% Cabernet Sauvignon
Denomination and Designation
Designation of origin and guaranteed
Vineyards
Offida
Ground
clay
Altidutine
350 m asl
Training system and harvest time
cordon spurred by vines 20 years, harvested in the first days of November
Processing
fermentation in steel tanks at a controlled temperature between 18-20 °
Aging and refinement
36 months in French barriques and tonneaux, followed by 6 months in bottle
Organoleptic characteristics
Color: intense ruby red
Bouquet: wide and complex olfactory bouquet, in which the fruity scents of
black cherry, blackberry and blueberry, are followed by important spicy nuances
Taste: warm, full-bodied and tannic on the palate. Balanced and long lasting
persistence, it is harmonious in closing.
Consumption
up to 6 years after the harvest.
Pairings
it goes perfectly with meat preparations, to try with
the roast lamb.
Alcoholic degree
15% vol
Service temperature
serve at a temperature of 18-20 ° C